Baked oysters with creamed spinach, bacon parmesan cheese
Seared in a sherry shallots caviar sauce
Shrimp, calamari and white fish, lightly battered, remoulade sauce
Grilled, topped with Prosciutto and Mozzarella, drizzled with truffle oil
Puff Pastry stuffed with Filet Mignon, mushrooms /duxelles Served over a Cabernet Red Wine Reduction Sauce
Lobster & Filet Mignon
Semi Boneless Chicken Breast, grilled asparagus, mashed potato, wild mushrooms, Madeira wine
Filet of Grouper pan-seared champagne dill saffron cream
Scallops, Shrimp & Lobster, asparagus, sundried tomato pesto cream
Veal-shank baked with fresh vegetables and demi-glace sauce
Fresh tomato, prosciutto, basil, aged balsamic reduction
Homemade croutons, parmigiano
Grilled shrimp, romaine, tomato, avocado, white balsamic vinaigrette
Baby spinach, red seedless grapes, pine nuts, pecorino cheese, honey sherry vinaigrette
Tiramisu, Chocolate Mousse Cake, Cheesecake, Chocolate covered Strawberries
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